Sicilian Cassata
The Sicilian Cassata (Cassata Siciliana), perhaps the most famous sweet islander, is a layered cake made of sponge cake soaked in liquor, combined with ricotta, fruit and marzipan. Born in…

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Sicilian Cassata
The Sicilian Cassata (Cassata Siciliana), perhaps the most famous sweet islander, is a layered cake made of sponge cake soaked in liquor, combined with ricotta, fruit and marzipan. Born in…

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The luxurious and elegant Restaurant
In Italy, it’s not expensive = tasty. More often the opposite. If possible, always ask the locals where they eat and go to local establishments. If you want a normally…

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further forming a crust

Italian dishes

Italian dishes, the recipes of which we want to consider in the article, have gained worldwide recognition due to their taste. One of the most famous is climbing.

To prepare it, you will need the following products:

Minced meat – 0.6 kg.
Butter – 70 g.
Bolognese (sauce) – 650 g.
Two tablespoons of olive oil.
Flour – 3 tbsp. l
Milk – 760 ml.
Hard cheese – 0.7 kg.
Dry Lasagna Leaves – 10 pcs. Continue reading

Italian cuisine – traditional simple recipes of national dishes

Italian cuisine or the national cuisine of Italy is one of those cuisines that make up the culinary European family or, as it is otherwise called, Mediterranean cuisine. It is special in the variety of its dishes, which have a regional division (this means that the recipes of different regions of this country are somewhat different, although, of course, there are common features).

Pugacheva: “Galkin left me as soon as they removed the papillomas and removed the 17-meter …”
A fat belly is not from food! It will burn in 3 days, drink fast Soviet strong on an empty stomach .. Continue reading

Italian Restaurant Design

The Italian style of the restaurant is determined by its unique cuisine, enthralling gourmets of the whole world for centuries, as well as the color of the southern way of life and the atmosphere of the interiors. In cities such as Moscow and St. Petersburg, the number of restaurants with Italian cuisine is increasing annually. If all this is decorated in a corporate style, as is done in real institutions in Italy, then a stay in such a place acquires new colors of impressions and helps to make regular customers. In the photo you can see examples of interesting design solutions from highly qualified specialists.

The Italian style in the interior of the restaurant is not only a touch of Italian cuisine, but also a way to know the essence, soul of this country. Guests are attracted not only by delicious gourmet dishes, but also by a special feeling of warmth and goodwill, southern charm. Lunch or dinner in a bright and sunny room fills visitors with a good mood and carefree. Venetian stucco, carving, simple geometry and seemingly sloppy finishes – this is it, the Italian spirit. Continue reading

Dessert
Florence is a paradise for meat eaters. In addition to the “star” of the local cuisine of the Florentine steak (la bistecca fiorentina), you must definitely try some more popular…

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Ravioli - mastodon of Italian cuisine
Ravioli (Ravioli) - mastodon of Italian cuisine. And although for us it is, rather, foreign dumplings, Italians position them as a type of pasta with filling. But in any case,…

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Florentine steak
When you think of a steak, what comes to mind? It is unlikely that one of the first in my head comes up with the thought of Italy. Although we…

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Gnocchi - Italian Potato Dumplings
Some Italian dishes quite firmly woven into the outline of the cuisines of many countries. Which, unfortunately, cannot be said about Gnocchi. Despite a long history, they are only beginning…

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