National cuisine of Italy
Traditional Italian cuisine is a real treasure, and each meal is a kind of ritual and a sacred time for communication with friends and relatives. National dishes of Italy are…

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Italian cuisine has many advantages
Oven-baked pizza is a thin round bread coated with tomato sauce, cheese, with olive oil and other ingredients. In fact, there are two types of pizza: Neapolitan - more dense,…

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The luxurious and elegant Restaurant
In Italy, it’s not expensive = tasty. More often the opposite. If possible, always ask the locals where they eat and go to local establishments. If you want a normally…

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typical lunch or dinner

Special equipment for the kitchen of an Italian restaurant

The gastronomic culture of the country is a reflection of its character. And if the inhabitants of one country fell in love and embraced the culinary traditions of another, then the temperament coincided, so they found something united, uniting the peoples. It so happened with Italian cuisine in Russia. We can no longer imagine how we used to live without pizza and pasta, tiramisu and Caprese salad. The Russian consumer is so fond of these dishes that nobody is surprised at the opening of endless pizzerias and national restaurants. The problem, however, is that quantity does not go into quality in any way, and the main thing in this matter is absolute authenticity. You must admit that almost anyone can cook pasta in a navy manner or make a vegetable pie. But to make Carbonara or Bolognese pasta and bake Margarita pizza, yes, by all rules – the favorites. And it’s good if most of them work in the kitchen of your establishment. Continue reading

Italian style restaurant design

An Italian-style meal on the sunny Apennine Peninsula is a real theatrical action in which everything from start to finish, from the main dish to the smallest napkin, should be beautiful.

Italians are born gourmets and aesthetes, and they will never sit down to eat food in a room that makes them uncomfortable with their interior, or, on the contrary, will distract designer delights from a leisurely and tasty meal.

If you are thinking about opening an institution with Italian, Mediterranean or Tuscan cuisine, then the InspireGroup designers advise you not to invent a stylish bike, but to turn to the traditions of a unique and concise Italian style. Continue reading

National cuisine of Italy

Traditional Italian cuisine is a real treasure, and each meal is a kind of ritual and a sacred time for communication with friends and relatives.

National dishes of Italy are considered one of the healthiest and easiest, so do not worry about your figure on the trip. Italian dishes are always fresh at any restaurant in the country; in this country it is considered bad form to cook, for example, frozen fish or serve stale bread.

One of the gastronomic symbols of Italy is Gelato ice cream. It is made by special craftsmen from fresh cow’s milk and does not contain artificial additives. Real Gelato is sold in special establishments – gelatories, which, however, are very numerous throughout the country. Such ice cream costs from 1.50 EUR to 5 EUR. Continue reading

Everything about Italian cuisine in Rimini
It is strange to visit the country and not try traditional dishes of local cuisine. Therefore, every tourist traveling in Italy, is interested in the question: What is definitely worth…

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Italian noodles
Italian dishes are not only tasty, but also hearty. But stuffed balls also have an unusual appearance. To prepare them, cut half a bunch of parsley and onions. Celery and…

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DESIGN OF ITALIAN RESTAURANT
Italian food is like a drug. Having tried it once, it is already difficult to refuse. Italians themselves and the inhabitants of many other countries know this. Italian cuisine marches…

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Italian noodles
Italian dishes are not only tasty, but also hearty. But stuffed balls also have an unusual appearance. To prepare them, cut half a bunch of parsley and onions. Celery and…

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